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Moretti, Diego and Zimmermann, Michael B. and Wegmuller, R and Walczyk, T and Zeder, Christophe and Hurrell, Richard (2006) Iron status and food matrix strongly affect the relative bioavailability of ferric pyrophosphate in humans. AMERICAN JOURNAL OF CLINICAL NUTRITION, 83 (3). pp. 632-638.
Moretti, Diego and Zimmermann, Michael B. and Wegmuller, R and Walczyk, T and Zeder, Christophe and Hurrell, Richard F. (2006) Iron status and food matrix strongly affect the relative bioavailability of ferric pyrophosphate in humans. FASEB JOURNAL, 20 (4, 1). A625.
Moretti, Diego and Zimmermann, Michael B. and Wegmuller, R and Walczyk, T and Zeder, Christophe and Hurrell, Richard F. (2006) Iron status and food matrix strongly affect the relative bioavailability of ferric pyrophosphate in humans. AMERICAN JOURNAL OF CLINICAL NUTRITION, 83 (3). pp. 632-638.
Wegmuller, R and Zimmermann, Michael B. and Moretti, Diego and Arnold, M and Langhans, W and Hurrell, Richard (2004) Particle size reduction and encapsulation affect the bioavailability of ferric pyrophosphate in rats. JOURNAL OF NUTRITION, 134 (12). pp. 3301-3304.
Wegmuller, R and Zimmermann, Michael B. and Moretti, Diego and Arnold, M and Langhans, W and Hurrell, Richard F. (2004) Particle size reduction and encapsulation affect the bioavailability of ferric pyrophosphate in rats. JOURNAL OF NUTRITION, 134 (12). pp. 3301-3304.