Jean, Giacinta (1999) Attività sotterranee. Cucine e luoghi di servizio nelle cantine cremonesi della seconda metà del XVIII secolo. Archeologia postmedievale (2). pp. 57-72.
Full text not available from this repository.| Item Type: | Scientific journal article, Newspaper article or Magazine article |
|---|---|
| Subjects: | Architecture, building and planning Education |
| Department/unit: | Dipartimento ambiente costruzioni e design |
| Depositing User: | Giacinta Jean |
| Date Deposited: | 27 Mar 2013 13:12 |
| Last Modified: | 11 May 2016 11:59 |
| URI: | http://repository.supsi.ch/id/eprint/2283 |
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